Pairings | Chianti Rufina
The best food pairings for Chianti Classico and other Tuscan sangiovese (updated)
Posted on September 29 2021 at 07:26
There’s a lot of talk about how the wines of a region tend to match its food but that seems truer of Tuscany than almost anywhere else.
Salsa verde and Chianti Classico
Posted on March 24 2014 at 08:45
Wine pairing is much more about the way you cook a dish and the sauce you serve with it than it is about the basic ingredient and so it proved with this week’s match at the recently opened Brackenbury.